10 Tyson Foods R&D leaders
Ty Baublits, SVP R&D at Tyson Foods, is one of these Tyson Foods R&D leaders, who hold senior vice president, managing director and director roles in research, product development and formulation at the company. A reader can learn how R&D leaders work at Tyson Foods from people who have held the role.
Professionals to explore
Brandon Benish
LinkedInExperience: Director of Central Research R&D · Tyson Foods
Brandon Benish has held the title Director of Central Research R&D at Tyson Foods since March 2022, based in the Greater Fayetteville, AR Area, and is also listed as Senior Director at Tyson Foods since May 2025. The profile headline reads Senior Director Central Research R&D at Tyson Foods.
Brenda Dismore
LinkedInExperience: Director of Jimmy Dean Research and Development · Tyson Foods
Brenda Dismore has been Director of Jimmy Dean Research and Development at Tyson Foods since November 2018, based in the Greater Fayetteville, AR Area. Brenda Dismore was Associate Director - Hillshire Farms Brand at Tyson Foods from 2016 to 2018 and Sr Manager Research and Development - Rapid Growth there from 2015 to 2017.
Collin Corbin
LinkedInExperience: Director of Research Development · Tyson Foods
Collin Corbin has been Director of Research Development at Tyson Foods since August 2023, based in Springdale, Arkansas, and describes leading a team of scientists and engineers in that role. Collin Corbin was Associate Director Research and Development at Tyson Foods from 2021 to 2023 and Senior Food Scientist - Food Service National Accounts there from 2018 to 2021.
Dan Grall
LinkedInExperience: Sr. Director of R&D - Retail Prepared Foods · Tyson Foods
Dan Grall is a former Sr. Director of R&D - Retail Prepared Foods at Tyson Foods, a role held from 2018 to 2023, and describes leading development activities for the Prepared Foods Retail business units in that role. Dan Grall also held the title Director of R&D - Hillshire Farm at Tyson Foods from 2014 to 2023 and has been AVP Research & Development at OSI Group since September 2025.
Garret Dietz
LinkedInExperience: Managing Director R&D - Prepared Foods · Tyson Foods
Garret Dietz has been Managing Director R&D - Prepared Foods at Tyson Foods since September 2026, based in Bentonville, Arkansas. Garret Dietz was Director, Product Development and Sourcing at Sam's Club from 2024 to 2026 and Food Scientist II at Tyson Foods from 2014 to 2017, and describes connecting meat science to product development and optimization.
Kim Glenn
LinkedInExperience: Director R&D Retail Value Added Poultry · Tyson Foods
Kim Glenn has been Director R&D Retail Value Added Poultry at Tyson Foods since November 2025, based in Springdale, Arkansas. Kim Glenn held the title Director R&D - Food Service Poultry at Tyson Foods from 2007 to 2025 and was Research and Development Technologist at Hudson Foods from 1995 to 1998.
Lori Ruff
LinkedInExperience: Director Formulations · Tyson Foods
Lori Ruff has been Director Formulations at Tyson Foods since July 2015, based in the Grand Rapids Metropolitan Area, with a profile headline of Director of R&D Formulations at Tyson Foods. Lori Ruff was Research and Development Cost Optimization Manager at Michigan Turkey Producers from 2013 to 2015 and Foods Product Development Manager at Meijer from 2011 to 2013.
Stephen Dus, MS
LinkedInExperience: Sr Director, Product Innovation and Enabling Technology R&D · Tyson Foods
Stephen Dus is a former Sr Director, Product Innovation and Enabling Technology R&D at Tyson Foods, a role held from 2020 to 2024, based in Bentonville, Arkansas. Stephen Dus was Director, Product Development - Jimmy Dean and Frozen at Hillshire Brands from 2011 to 2020 and R&D Director, Product Development - Bakery there from 2009 to 2011.
Tony Lockard
LinkedInExperience: R&D Director, Foodservice Poultry and K-12 · Tyson Foods
Tony Lockard has held the title R&D Director, Foodservice Poultry and K-12 at Tyson Foods since August 2008, based in Fayetteville, Arkansas, and is also listed as R&D Sr, Director, Foodservice Prepared at Tyson Foods at Tyson Prepared Foods Inc since January 2018.
Ty Baublits
LinkedInExperience: SVP R&D · Tyson Foods
Ty Baublits has been SVP R&D at Tyson Foods since August 2024, based in Springdale, Arkansas. Ty Baublits was Vice President Innovation & Process Improvement, Portoned Protein Innovations at Tyson Foods from 2022 to 2024, Sr Director, Research & Development there from 2016 to 2022 and Director of Research & Development there from 2011 to 2016.
Choose the right perspective
Pick the person whose own R&D area, such as prepared foods, poultry, central research or formulation, sits closest to the decision you face. Check the start and end dates of each role to see how recent the experience is.
Questions to take into the conversation
- 01What did you focus on first when you took on your current R&D role, and what did you learn from it?
- 02How do you decide which product development projects your team takes forward and which ones you stop?
- 03How have you built and developed the R&D team that reports to you?
Reaching Tyson Foods R&D leaders
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About this directory
This is a professional research starting point based on business profile data retrieved on . Titles and companies reflect that source snapshot; roles marked former had ended by then. Check the linked profiles for current details. Inclusion does not imply Instant Expert membership or availability.
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